Turkey Leftovers? Don't worry, I have a recipe for that!

So if you're like my family, you're going to have turkey leftovers for Thanksgiving and some get tired of the same old turkey (me). Here is how you can spice it up a bit. If you're Hispanic, then this recipe should look familiar, if you're not, no worries, you'll enjoy it! The meal is Flautas!

The Ingredients

 It consists of turkey (or meat of your choice), corn tortillas, oil, and toothpicks (don't eat).
First you're going to shred the turkey, then fry corn tortilla on oil for a bit. Once that is done, you're going to put turkey on the tortillas, roll them up and secure with a toothpick. After that, you are ready to deep fry them! The trick is to not burn them! And there you have it, FLAUTAS!

MAKE SURE TO TAKE OUT TOOTHPICK BEFORE EATING. You can also have sides to dip the Flautas into. I chose sour cream, chile, and avocado. ENJOY your masterpiece :-)